August 10, 2021

Makes 18 cups 7 pounds freshly harvested moro oranges, washed and cut into slices ⅛ inch thick, seeds discarded6 pounds

This recipe was provided by my son-in-law. The dish is an essential part of Turkish breakfast. Serves 4 if part

Serves 1 2 ounces Tahoe Blue Vodka1 slice fresh jalapeñoIce3 ounces fresh lemonade1 cucumber, thinly sliced Pour vodka into shaker;

Serves 4 to 6 1 9-inch frozen pie crust1 8-ounce package bacon2 tablespoons bacon drippings, reserved from cooked bacon1 medium

Serves 6 to 8 Note: Baker recommends using any pasta with ridges to catch the sauce. She enjoys serving the

Serves 1 2 ounces coconut cream2 ounces Carnation evaporated milk2 ounces mint liquor 1½ ounces dark rum6 ounces pineapple juice1 scoop

Makes 24 cookies ½ cup shortening1 cup light brown sugar1 egg1 teaspoon baking soda1 cup persimmon pulp (hachiya variety)2 cups